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Blackcurrant Jam (12oz) - No Added Sugar


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December 2022 | 5 minutes

Whiskey sour with raspberry jam


2 oz bourbon

1 tablespoon raspberry jam

1 oz lemon juice

1 tablespoon sweet like syrup

1 cup ice

1 can sparkling water, unsweetened

2 – 3 fresh raspberries, to garnish

Lemon peel, to garnish



Serves 1 serving

In a cocktail shaker, add bourbon, raspberry jam, lemon juice, sweet like syrup along with a cup of ice and shake for 30 seconds until the flavors combined.

Strain the contents over chilled glass and top with sparkling water.

Serve the whiskey sour topped with cocktail skewer with fresh raspberries and lemon peel.

Whiskey sour with raspberry jam