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Vegan Ice Cream with the Ninja Creami

Vegan Ice Cream with the Ninja Creami

Vegan Ice Cream with the Ninja Creami: Healthy Enough to Eat Ice Cream for Breakfast

Vegan Ice Cream

Ingredients:

  • 1/2 cup soy yogurt
  • 1/2 cup almond milk
  • 2 tablespoons strawberry flavored protein powder
  • 1/4 cup GOOD GOOD Strawberry Jam
  • Roasted crushed peanuts


Toppings:

Vegan Ice Cream

Directions:

1. Mix together all ingredients for the ice cream base and blend well. Freeze overnight.
2. The next day, use the light ice cream setting on the Ninja Creami. Add a bit of milk and spin again. Add the crushed peanuts and use the mix-in function.
3. Serve with vegan squirty cream, a good drizzle of melted peanut butter, and sprinkles.
4. Enjoy!

Vegan Ice Cream

If you don’t own a Ninja Creami, you can also use an ice cream maker or a regular, strong blender. The consistency can vary.

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ABOUT GOOD GOOD BRAND

Born in Reykjavik, Iceland and made in the EU, GOOD GOOD is sweetening up pantries worldwide with no added sugar. Our team has grown to our new office space in Austin, Texas, where we continue to bring better-for-you spreads to every kind of eater – from health-conscious shoppers to flavor seekers who just want to cut back on sugar.

Made with real, non-GMO ingredients, our jams, jellies, and spreads deliver the nostalgic flavors you love without compromise. Whether you're starting your day, upgrading your snacks, or treating yourself, GOOD GOOD makes life's little moments sweeter.

LEARN MORE

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