Lemon Protein Truffles

May 2025 | Recipes | Read time 1 minute

Lemon Protein Truffles

Inspired by your go-to coffee shop pastry—but brighter, better, and no drive-thru required.

These rich, no-bake bites combine almond flour, protein powder, honey, and a burst of GOOD GOOD Lemon Curd for a soft, zesty center. Dipped in creamy GOOD GOOD Choco White and topped with lemon zest, they’re the perfect snack to stash in your fridge for a sweet, satisfying pick-me-up.

Dough Ingredients:

2 cups almond flour
½ cup oat flour
2 scoops protein powder
zest of 2 lemons
¼ cup GOOD GOOD Lemon Curd
1/2 cup raw honey (or pure maple syrup)
1 tsp vanilla
Glaze Ingredients:
¾ cup GOOD GOOD Choco White

Directions:

Combine the dough ingredients in a food processor until well combined and sticks together.
Roll into balls and place on a parchment lined baking sheet. Place in the fridge.
Melt Choco White for 1 minute on 50% power.
Coat the truffles with the Choco White and place them back on the baking sheet.
Garnish each truffle with lemon zest.
Freeze for 30 minutes and enjoy!

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Born in Reykjavik, Iceland and made in the EU, GOOD GOOD is sweetening up pantries worldwide with no added sugar. Our team has grown to our new office space in Austin, Texas, where we continue to bring better-for-you spreads to every kind of eater – from health-conscious shoppers to flavor seekers who just want to cut back on sugar.

Made with real, non-GMO ingredients, our jams, jellies, and spreads deliver the nostalgic flavors you love without compromise. Whether you're starting your day, upgrading your snacks, or treating yourself, GOOD GOOD makes life's little moments sweeter.

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