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Blackcurrant Jam (12oz) - No Added Sugar


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Peach French Toast Cobbler

Indulge in a decadent Peach Cobbler French Toast made with GOOD GOOD Peach Jam, perfect for a sweet brunch or dessert.



  • 10 oz challah or French bread, cut into large chunks
  • 24 ounces frozen sliced peaches, thawed and drained (or use any fruit you’re vibing with)
  • 1 1/4 cups almond milk 5 eggs 1/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/4 tsp kosher salt

Streusel Topping:

  • 1/4 cup all-purpose flour
  • 1/4 cup brown sugar
  • 2 tsp light butter
  • 1/2 tsp ground cinnamon
  • 1/2 Cup GOOD GOOD Peach Jam


  • Grease a 13x9 casserole dish with cooking spray and layer bread evenly on the bottom.
  • In a medium bowl, whisk together eggs, sugar, milk, vanilla, cinnamon, and salt until fully combined.
  • Pour the egg mixture over the casserole, pressing down on the bread to ensure it's soaked.
  • Cover and refrigerate for a few hours or overnight for best results.
  • Preheat oven to 350°F.
  • Bring casserole to room temperature after refrigeration.
  • Layer thawed peaches on soaked bread.
  • Make streusel topping: Mix flour, brown sugar, butter, and cinnamon until crumbly then sprinkle over peaches.
  • Bake uncovered for 45-60 mins until golden with a set egg mixture.

 Cool for 10 mins and serve with GOOD GOOD Peach Jam.

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Born in Reykjavik, Iceland, made in the EU, and named America's fastest-growing jam brand, GOOD GOOD's no added sugar products are sweetening people's days worldwide.
As a modern food brand, we innovate products that comprise high-quality natural ingredients and deliver the modern consumer traditional products they know and love. We aim to provide an experience that tastes good and is good for you. We promise to bring joy to your taste buds with no added sugar.


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