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GOOD GOOD Chili Fig Jam — No Added Sugar, 7.4oz jar, sweet heat fig spread
GOOD GOOD Chili Fig Jam — No Added Sugar, 7.4oz jar, sweet heat fig spread
GOOD GOOD Chili Fig Jam — No Added Sugar, 7.4oz jar, sweet heat fig spread

Chili Fig Jam 7.4oz

$11.99

Fig jam is already the most sophisticated spread on the board. Add a slow, warm chili kick — and it becomes unforgettable. GOOD GOOD Chili Fig Jam blends the rich, wine-like depth of real figs with just enough chili heat to make it linger, all with no added sugar and just 10 calories per serving.

What makes it different:

  • 88% fewer calories than standard fig jam — just 10 calories per serving
  • #1 ingredient is real fruit — whole figs with a natural chili infusion
  • The sweet-heat balance is dialed in — warming, not burning
  • Sweetened only with erythritol and stevia — no added sugar, no corn syrup

Ingredients: Figs (65%), Oranges (5%), Water, Erythritol, Stevia Extract, Chili Flakes, Pectin, Rowanberry Extract, Lemon Powder.

Dietary: Keto-friendly · Vegan · Gluten-free · Non-GMO · Low glycemic

Use it everywhere: The ultimate cheese board upgrade — pair with brie, camembert, gorgonzola, or aged manchego. Serve alongside grilled halloumi. Glaze chicken wings, ribs, or shrimp for a sweet-spicy finish. Spread on flatbread with goat cheese and arugula. Layer into a grilled cheese for the kind of sandwich people ask you about.

Born in Iceland — where the standard for real ingredients is non-negotiable — and raised in Texas, where bold flavor wins every time. The cheese board just got more interesting.

Try it risk-free. If you don't love it, we'll make it right. 100% taste satisfaction guarantee.

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Ingredients

FIGS (65%), ORANGES (5%), WATER, ERYTHRITOL, STEVIA EXTRACT, PECTIN, CHILI FLAKES, ROWANBERRY EXTRACT, LEMON POWDER, CITRIC ACID, CARROT CONCENTRATE, BLUEBERRY CONCENTRATE.

What Makes it GOOD GOOD?

• No added sugar 

• Low calorie 

• Low glycemic 

• Keto friendly 

• Non-GMO Verified 

• Upcycled fruits 

• Plant based 

• Gluten free 

• Made with 70% fruit per jar 

• 33% more fruit than standard jams 

• 88% fewer calories than standard jams

Nutrition

Nutrition Facts

11 servings per container
Serving size 1 tbsp (20g)
Calories 10% Daily Value*
Total Fat0g0%

   Saturated Fat

0g0%

Trans Fat  

0g 0%
Cholesterol0mg0%
Sodium30mg0%
Total Carbohydrate5g2%

Dietary Fiber 

0g 0%

Total Sugars

<2g 

 Added Sugars

0g 0%
       Sugar Alcohol2g 
Protein0g0% 

Not a significant source of vitamin D, calcium, 

iron, and potassium.

*The % Daily Value (DV) tells you how much a

 nutrient in a serving of food contributes to a 

daily diet. 2,000 calories a day is used for 

general nutrition advice. 

What They’re Saying

Good Morning America features GOOD GOOD's Chili Fig Jam as one of the top charcuterie essentials, praising its bold combination of sweet fig and spicy chili that pairs perfectly with cheese platters, making it a standout at any gathering.

NOSH highlights the launch of GOOD GOOD's Chili Fig Jam, a bold and flavorful addition to their no-added-sugar lineup, offering a unique sweet-heat combination.

Frequently asked questions

How Spicy is the chili fig jam?

Our Chili Fig Jam brings a mild, balanced heat with a touch of sweetness from real figs. It’s just spicy enough to add a little kick without overpowering your favorite cheese boards, sandwiches, or recipes.

Can I consume this Jam if I follow a keto diet?

Absolutely! Our Jam is keto friendly as it contains minimal carbohydrates and is sweetened with natural alternatives.

Is this Jam suitable for diabetics?

Yes, our Jam is a great option for individuals diagnosed with diabetes one, diabetes two, and pre diabetes. Since it's free of added sugar and has a low glycemic index, it can be enjoyed in moderation as part of a balanced diabetic diet. However, it's always advisable to consult with a healthcare professional for personalized advice.

Is this Jam gluten free?

Yes, our Jam is gluten free. It does not contain any gluten-containing ingredients, making it suitable for individuals with gluten sensitivities or celiac disease.