Best Blueberry Jam

Today, we're diving into the world of the best blueberry jam that not only tantalizes your taste buds but also aligns with your healthy lifestyle choices.

Introducing our keto-friendly blueberry jam! Through our practical knowledge, it's not just the best blueberry jam you'll ever taste, but it's also packed with fruity flavors and nutrients to give your body the boost it needs. 

Without further ado, let's dive into GOOD GOOD's keto-friendly healthy blueberry jam from our 99% sugar free jelly selection and see what makes it the best blueberry jam all-round!

• Healthy Blueberry Jam
• More Jams
• Healthy Blueberry Jam Recipe FAQs

Healthy Blueberry Jam

You may be wondering, ‘What exactly makes GOOD GOOD's blueberry jam so healthy?' Based on our first-hand experience, it comes down to four factors: ingredients, nutritional value, storage, and reviews.

Let's take an in-depth look at these factors that make our blueberry jam from our 99% sugar free jelly range the top healthy pick for you and your household.

Key Ingredients

Our blueberry jam is crafted to ensure that you experience the rich, authentic flavor of blueberries in every bite.

It's composed of 57% real blueberries, ensuring that the authentic, rich flavor of the fruit is the star of the show.

After conducting experiments with it, we've ensured that the blueberries we put into every jar are always at their peak, capturing and savoring their optimal sweetness so that you get to enjoy all the authentic fruity flavors without the added sugars.

The inclusion of citric acid and lemon powder enhances the fresh, fruity notes, while a dash of rowanberry extract adds a unique, subtle twist to its flavor profile. Finally, we use pectin to achieve that perfect, spreadable consistency that our blueberry jam is loved for.

We at GOOD GOOD believe in providing our customers with products that are not only delicious but also healthy. That's why our blueberry jam is produced with love and care, ensuring that every bite you take is a step towards a healthy, balanced lifestyle.

Nutrition Facts (Per Serving)

Packed with antioxidants, our blueberry jam provides you with a burst of energy and goodness with every serving. The natural sweetness of the blueberries, combined with our special blend of healthier sugar substitutes, ensures that you can indulge in your sweet cravings without any guilt.

Our research indicates that our blueberry jam can also be a delightful alternative to fig jam in various recipes, offering a unique twist to your culinary creations. Whether it's in baking or cooking, our blueberry jam can add a burst of flavor and sweetness to your dishes.

Storing

Our process is simple, pure, and transparent, ensuring that what you spread on your toast is as wholesome as nature intended. We take pride in our preparation and storage processes, ensuring that every jar of GOOD GOOD jam is packed with natural goodness and decadent flavors.

Our findings show that you can keep your jam fresh and flavorful by storing it in a cool, dry place and then transferring it into the refrigerator once opened. It's made to last, ensuring that you can enjoy the rich, luscious flavors of blueberries whenever you desire.

Reviews

Our community is buzzing with excitement over the natural sweetness and rich texture of our blueberry jam. But don't just take our word for it; immerse yourself in the experiences shared by our elated customers!

A peek at our product page reveals that our blueberry jam is the star at breakfasts nationwide - from families enjoying their Sunday brunches to fitness enthusiasts kickstarting their mornings with this low-calorie delight.

One reviewer called our blueberry jam a ‘yummy blueberry delight' which is perfect for people ‘that love a yummy blueberry taste!'. Another reviewer echoed this sentiment by calling it the “best sugar free blueberry jam!”

In 2020, our naturally sweetened jams even caught the attention of Saveur, listing them as one of their favorite jams and jellies. This recognition speaks volumes about our dedication to producing the best products for our consumers.

Our blueberry jam shouldn't be confined to your morning toast. Re-imagine it as a glaze for your grilled dishes or a topping for your desserts.

The culinary adventures you can embark on with our jam are boundless. Whether you're whipping up savory dishes or making delectable sweet treats, our blueberry jam is a versatile gem with a proven track record that can amplify your dishes to new flavorful heights.

More Jams

Aside from our delectable blueberry jam, we offer a wide variety of nutritious jams, jellies, and spreads in our 99% sugar free jelly selection that can help you create a symphony of flavors in your dishes for a healthy and balanced lifestyle.

Let's explore some more of our nutritious jams!

GOOD GOOD's Apricot Jam

Our apricot jam is the best apricot jam for a reason; it's made with the juiciest apricots and sweetened with natural sweeteners like Stevia and Erythritol.

We have found from using this product that it's perfect for your morning toast and can even be utilized as a delightful glaze for your pastries.

Pair it with either our crunchy peanut butter or creamy low sugar peanut butter to put a fun twist on the classic PB&J sandwich for an unforgettable summer treat.

GOOD GOOD's Cherry Jam

Dive into the world of our cherry jam, a no added sugar delight that brings the lusciousness of ripe cherries to your table.

It's highly nutritious, with only 5 calories per serving (1 tbsp, 20g) and contains 5g of total carbohydrates, 2g of total sugars, and 3g of sugar alcohol.

It's keto-friendly, vegan-friendly, suitable for diabetics, gluten-free, and non-GMO, making it a versatile addition to your pantry.

It's not just a keto jam; it's the best cherry jam recipe and a versatile companion to your culinary adventures, ensuring that you enjoy the goodness without compromising your diet.

GOOD GOOD's Fig Jam

Our fig jam is a melody of sweet and slightly tangy flavors, made with 65% real figs and a hint of orange, ensuring a delightful taste sensation with every bite.

With zero cholesterol and sodium, no added sugars, it's suitable for vegetarians and those on a low-carb diet, making it the best fig jam to buy by far on the market.

GOOD GOOD's Blackcurrant Jam

Experience the bold, vibrant, and irresistibly delicious flavors of our blackcurrant jam. And the best part is that it won't drive up your blood sugar levels.

With 50% real blackcurrants and zero fats, our jam is a nutritious burst of joy in every spoonful, ensuring that you get a rich, flavorful experience without the added sugars or calories.

GOOD GOOD's Raspberry Jam

After trying out this product, we found that our raspberry jam is a keto-friendly, no added sugar jam that brings the fresh, zingy flavors of raspberries to your dish.

Made with 50% real raspberries and sweetened with Stevia and Erythritol, it's a tasty raspberry jam healthy product that you can enjoy in various meals, from breakfast to dessert, ensuring a burst of raspberry goodness in every bite.

GOOD GOOD jams, like our 99% sugar free orange marmalade and sugar free grape jelly, are crafted to complement each other, helping you create a myriad of flavors in your culinary creations.

Healthy Blueberry Jam Recipe FAQs

If you're looking to make your own healthy blueberry jam at home, we've got some GOOD GOOD tips just for you in our frequently asked questions below.

How Do You Make Blueberry Jam?

As per our expertise, making a simple blueberry jam can be done with just a few ingredients: blueberries, sugar, pectin, and lemon juice.

Here's a basic method for you to try at home:

1. Prepare the blueberries: Wash them thoroughly and remove any stems or overly ripe berries.
2. Combine ingredients: In a preserving pan, combine the blueberries, sugar, and freshly squeezed lemon juice. If you don't want to add sugar to your recipe, you can substitute it with stevia drops instead.
3. Cook the jam: Slowly dissolve the sugar over gentle heat, then bring the mixture to a rolling boil. Stir continuously to prevent your jam from burning.
4. Test the jam: Use the saucer test to check if the jam has reached its setting point. This means spooning a bit of the jam onto a saucer (which should be cold) and tilting it vertically so the jam runs. If it runs slowly, then your jam has a good texture and consistency!
5. Jar and store the jam: Once ready, place the jam into sterilized jars (often done by boiling the jars in hot water) and seal them immediately.

Can You Use Frozen Blueberries To Make Blueberry Jam?

Yes, frozen blueberries can be used in place of fresh ones to make jam. They will thaw as you heat them up with sugar and lemon juice, and the jam-making process remains the same.

How Long Will Blueberry Jam Keep, And How Should It Be Stored?

Homemade blueberry jam, when stored properly, is best consumed within the first year for optimal color and flavor, although it can last longer and still be safe to eat since sugar (natural or added) acts as a preservative.

With homemade blueberry jam and ours from GOOD GOOD's 99% sugar free jelly collection, you should always store it in a cool, dark, dry place, and once opened, keep it in the fridge and consume within four weeks.

Don't forget to consistently use a clean spoon when serving it to preserve its shelf life.

What Are Some Jam Making Tips?

Here are some common jam-making tips for blueberry jam and other homemade jams:

• Sterilize the jars: Ensure your jars are sterilized to prevent contamination and ensure effective preservation.
• Use a preserving pan: This helps in cooking the jam evenly and prevents it from getting burned or undercooked in certain areas.
• Stir continuously: This is done to prevent the sugar from burning at the base of the pan and to ensure smoothness and consistency.
• Test for setting: Use the saucer test we mentioned above to check if the jam is ready.
• Use quality ingredients: Ensure the blueberries you're using are firm and just ripe or slightly underripe as they have higher pectin levels, contributing to a better set during the saucer test and in the final product.

What Are Some Ways To Use Blueberry Jam?

There are many ways in which you can utilize blueberry jam, either as a quick snack, a delicious meal, or as an indulgent dessert.

Here are our best suggestions below:

• Spread: On bread, toast, or biscuits.
• Fillings: For cakes, pastries, and pies.
• Toppings: On yogurt, ice cream, or oatmeal.
• Sauces: Mix with vinaigrettes or sauces for a sweet twist.
• Baking: Use in muffins or cookies for added flavor.

Making your own blueberry jam can be a very rewarding process, offering you a healthier, tastier alternative to store-bought versions. Whether you use fresh or frozen blueberries, the end result is a delicious preserve that can be enjoyed in numerous ways.

Conclusion

In this blog post, we discussed the best blueberry jam at length, which just happens to be GOOD GOOD's keto friendly blueberry jam from our 99% sugar free jelly range. 

It checks all our boxes based on ingredients, nutritional value, storage options, and rave reviews from our customers.

Our blueberry jam is a testament to our commitment to providing you with products that are delicious, natural, and healthy.

So, spread the joy today by opening a jar of our delectable jam, and let's create delightful moments together with GOOD GOOD, the best jelly brand for a healthy lifestyle! 

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